S’Mores Mug Cake
- ½ teaspoon vegetable oil
- 1 tablespoon melted butter
- 3 tablespoons sugar
- 5 tablespoons Post Alley Blend® (brewed)
- 2 tablespoons cocoa powder
- ¼ teaspoon salt
- ¼ teaspoon baking powder
- 4 tablespoons flour
- 1 tablespoon mini chocolate chips
- Grease mug with vegetable oil.
- Combine all ingredients in order listed, whisking after each.
- Microwave on high for 60 seconds.
- Top with melted marshmallow and graham cracker.
- Enjoy while warm.