Breakfast Iced Pops
- 1 cup Greek yogurt
- 1/2 cup milk
- 2 teaspoons honey
- 1/2 cup granola
- 1 cup berries/chopped fruits
- Add 1 cup of chopped berries, 1 cup of greek yogurt, and 1 teaspoon of honey into a large bowl and divide into popsicle molds.
- Place a few whole berries into each mold if you’d like and combine 1 teaspoon of honey to ½ cup of granola and top the yogurt with the mixture.
- Finally, place your mold and freeze for at least 4 hours. Bonus tip: rinse warm water over the molds if you’re having trouble getting them out.