Ingredients

  • 1 tsp. ground coffee
  • 1 tsp. table salt
  • 1 tsp. brown sugar
  • ¼ tsp. paprika
  • ¼ tsp. garlic powder
  • ¼ tsp. onion powder
  • ¼ tsp. onion powder
  • ¼ tsp. black pepper (fresh ground)
  • Steak (flank or skirt)

 

Directions

  • Combine all seasonings.
  • Rub generously onto both sides of steak.
  • Grill steak for 3–5 minutes per side on high heat or until desired doneness.
  • Let steak rest 5 minutes before cutting.